- Soups -

Warmth in a bowl, plants in every spoonful.

Calm Chowder

A seafood and dairy-free take on classic New England Clam Chowder. My Boston born wife loves it.

Ingredients:

  • Extra-firm tofu
  • Raw cashews
  • Plant-based milk
  • White miso
  • Fresh oyster mushrooms
  • Chopped onion
  • Chopped celery
  • Chopped carrots
  • Minced garlic
  • Low-sodium vegetable broth
  • Peeled and chopped russet potatoes
  • Old Bay Seasoning
  • Dried thyme
  • White wine vinegar

** contains soy, cashews

soup in a bowl

Calm Chowder

DIVIDER

BFF Stew

While the taste and texture may make you think you’re eating beef stew, it doesn’t contain beef. But the healthy vegetables may make it a best friend forever!

Ingredients:

  • Yellow onions
  • Carrots
  • Celery
  • Portobello mushrooms
  • Garlic
  • White potatoes
  • Tomato sauce
  • Italian dried seasonings
  • Peas
  • Low sodium vegetable broth
  • Better Than Bouillon no beef base paste
  • Paprika

** contains almond milk

stew in a bowl

BFF Stew

DIVIDER

Hot and Sour Soup

I challenge anyone to taste the difference between this and regular hot and sour soup!

Ingredients:

  • Low sodium vegetable broth
  • Better-than-Bouillion No-Chicken paste
  • Extra-firm tofu
  • Baby Bella mushrooms
  • Soy sauce
  • Rice vinegar
  • Prepared hoisin sauce
  • Huy Fong chili garlic sauce
  • White pepper
  • Cornstarch

** contains soy

soup in a bowl with spoon

Hot and Sour Soup

DIVIDER

Tortilla Soup

This comforting soup tastes like the regular chicken version, but it’s better for you!

Ingredients:

  • Low-sodium vegetable broth
  • Black beans
  • Corn
  • Fire-roasted tomatoes
  • Green chilies
  • Jarred salsa
  • Fresh garlic
  • Prepared taco seasoning
  • Refried beans
  • Long grain white rice
  • Better-than-Bouillon no chicken paste
soup in a bowl with tortilla toppings

Tortilla Soup

DIVIDER

Classic Vegetable Soup

This slow-cooked soup is filled with vegetables and beans. It is comfort food at its’ best. Vegan, oil-free and gluten-free.

Ingredients:

  • Onion
  • Garlic
  • Celery
  • Tomato paste
  • Italian seasoning
  • Salt and pepper
  • Russet potatoes
  • Frozen vegetables (corn, peas, green beans, carrots)
  • Fire roasted diced tomatoes
  • Red kidney beans
  • Low sodium vegetable broth
  • Better-than-Bouillon no chicken base
vegetable soup in a bowl

Classic Vegetable Soup

DIVIDER

Classic Red and Black Bean Chili

Even though it is meat free, this classic tasting, slow-cooked chili will satisfy your meat-eating friends and family, too.

Ingredients:

  • Onion
  • Garlic
  • Chipotle pepper in adobo
  • Chili powder
  • Cumin
  • Smoked paprika
  • Oregano
  • Low-sodium vegetable broth
  • Fire-roasted diced tomatoes
  • Red kidney beans
  • Black beans
  • Maple syrup
  • Salt
soup in a bowl

Classic Red and Black Bean Chili

DIVIDER

Spicy Black Bean Soup with Chipotle in Adobo Sauce

Great tasting and filling, this black bean soup has just a bit of heat. The chipotle and adobo sauce will tingle your taste buds.

Ingredients:

  • Dried black beans,
  • Uncooked brown rice
  • Onion
  • Garlic
  • Cumin
  • Oregano
  • Canned chipotle in adobo sauce
bowl with black beans

Spicy Black Bean Soup with Chipotle in Adobo Sauce

DIVIDER

Important Dietary Notice

While every effort is made to accommodate dietary preferences, allergies, and ingredient restrictions, clients are responsible for providing complete and accurate information regarding all allergies, sensitivities, and medical dietary requirements prior to service. Meals are
prepared in a kitchen where common allergens may be present. Chef Tobin cannot guarantee the complete absence of cross-contact and is not liable for adverse reactions resulting from undisclosed allergies or dietary conditions.

Limitation of Liability

By engaging Chef Tobin’s services, clients acknowledge responsibility for communicating all dietary restrictions, allergies, and food sensitivities in advance. Chef Tobin shall not be held liable for reactions resulting from incomplete or inaccurate information provided by the client.

Chef Tobin would love to hear from you:

Text us at (818) 430-1162
Email us at cheftobinsplantbasedkitchen@gmail.com

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